What is another word for corned beef?

Pronunciation: [kˈɔːnd bˈiːf] (IPA)

Corned beef is a versatile food that has been enjoyed for many years in various cuisines around the world. It is a type of beef that has been cured with a brine solution and then boiled or roasted until tender. If you're looking for synonyms for corned beef, you might want to consider terms like salt beef, pickled beef, or even pastrami. These terms are often used interchangeably with corned beef, especially in recipes where the beef is sliced and served cold. Other synonyms for corned beef might include brisket, roast beef, or even beef stew, depending on how the meat is prepared and served.

What are the hypernyms for Corned beef?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    beef, food, meat, processed meat, salty food.

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