What is another word for cocoyam?

Pronunciation: [kˈɒkɔ͡ɪˌam] (IPA)

Cocoyam is a common staple food in many African and Asian countries. It is also known as taro, yam, elephant ear, eddoe, and dasheen. These names may vary depending on the region and country where they are grown. Cocoyam has a mildly sweet and nutty flavor and is rich in vitamins and minerals. In some countries, the leaves of the cocoyam plant are also used as a vegetable. The cultural significance of cocoyam can be seen in its use in traditional rituals and ceremonies. Regardless of its name, the cocoyam is a versatile and nutritious food that has been enjoyed by many cultures for centuries.

What are the hypernyms for Cocoyam?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    taro, yams, root vegetables.

What are the hyponyms for Cocoyam?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.
  • hyponyms for cocoyam (as nouns)

What are the holonyms for Cocoyam?

Holonyms are words that denote a whole whose part is denoted by another word.

Word of the Day

multitasker
The word "multitasker" usually refers to someone who can perform different tasks simultaneously. However, there are several antonyms for this word, which describe the opposite type...