What is another word for artificial flavouring?
Pronunciation: [ˌɑːtɪfˈɪʃə͡l flˈe͡ɪvɜːɹɪŋ] (IPA) 
Artificial flavouring is a term that refers to synthetic or laboratory-created ingredients that are used to enhance the taste of food and beverages. However, there are other words that can be used instead of artificial flavouring. One common term is "synthetic flavouring," which is often used interchangeably with artificial flavouring. Another alternative is "chemical flavouring," which emphasizes the use of chemical compounds in the creation of flavourings. "Imitation flavouring" is another term that is sometimes used, as it suggests that the flavour is not the real thing. However, it's important to note that while these terms are technically different, they all refer to flavourings that are not natural or derived from real food sources.
