What is another word for cornflour?
Pronunciation: [kˈɔːnfla͡ʊ͡ə] (IPA) 
Cornflour is a widely used ingredient in various dishes, from baking to making sauces. However, it's always good to have some synonyms up your sleeve in case you run out or need to switch things up. The first synonym for cornflour is cornstarch, which is made from the starchy endosperm of corn kernels. Another similar ingredient, tapioca starch, can also serve as a substitute, as can arrowroot powder. For a lower-carb alternative, almond flour or coconut flour may be used, though they won't thicken sauces as well. Lastly, potato starch and rice flour are other possible options when looking for a cornflour substitute.
