What is another word for buttered rum?

Pronunciation: [bˈʌtəd ɹˈʌm] (IPA)

Buttered rum is a popular winter cocktail, with a rich and creamy flavor that warms the soul. It's made with rum, hot water, sugar, spices, and butter, and is often served garnished with cinnamon sticks or nutmeg. If you're looking for synonyms for this classic drink, there are a few options to consider. For example, you might describe it as a hot buttered rum, a spiced rum toddy, or a rum and spice hot toddy. Other potential synonyms could include rum punch, eggnog, or even a hot chocolate spiked with rum and spices. Whatever you call it, a buttered rum is a delicious and comforting way to enjoy the winter months.

What are the hypernyms for Buttered rum?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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